03 Oct Ivy’s Nyonya Cuisine
Discover exquisite flavors at a Michelin Bib Gourmand restaurants in Penang. Indulge in culinary delights that redefine dining excellence....
Discover exquisite flavors at a Michelin Bib Gourmand restaurants in Penang. Indulge in culinary delights that redefine dining excellence....
Explore culinary excellence in Michelin 3 stars restaurants in Singapore, where gastronomic artistry meets unparalleled dining experiences. Indulge in exquisite dishes meticulously crafted by world-renowned chefs, as these establishments represent the pinnacle of gastronomy, delivering unforgettable moments for discerning connoisseurs in the heart of the...
Explore culinary excellence in Michelin 3 stars restaurants in Singapore, where gastronomic artistry meets unparalleled dining experiences. Indulge in exquisite dishes meticulously crafted by world-renowned chefs, as these establishments represent the pinnacle of gastronomy, delivering unforgettable moments for discerning connoisseurs in the heart of the...
Popular (hence long wait) Claypot Rice in Chinatown. Chicken was tender, lap cheong and salted fish bring out flavour. Rice was dry but crispy with charred bits. Pair with the watercress soup, perfect. As is Cook-to-Order, average waiting time is usually 1 hour....
Springy, flavoursome fish and pork balls handmade on the spot. They are served over noodle soup in a light, sweet broth or “dry” noodles in sauces. Minced pork noodles are also available. Multiple outlets including Holland Drive, Redhill Lane, Old Airport Road and 212 Hougang....
Aromatic duck rice drizzled with a copious amount of sauce. Duck was soft and flavourful, paired with delicious soup, egg and tofu....
This wan-tan noodle stall is located at Yu Hua, west side of Singapore. Be early as the the queue will be long. Caramelised (leaner) char siew with a sweet taste and charring on the char siew is quite extensive, giving it a crispier texture exterior....
Highly recommended, definitely worth the long queueing time! Excellent fish soup (with/without milk) with fried/sliced fish that tastes absolutely heavenly with the chilli. Can top up additional fried egg floss....
Wide variety of fish selection available, and the fish are always fresh. Various steamed version like Hong Kong style or Teochew style. There are other signature dishes like bittergourd with egg, ngoh hiong, minced meat with salted egg, & dongbo pork which are consistent and...
House inside a coffee shop and clean environment, but pretty crowded and lack of seats. Go for their braised pork trotters, braised meat and the giant pork ribs. Long queue during especially during lunch....