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Food in Singapore

09 Mar

Posted at 07:08h in Food, Food in Singapore by

Good bowl of "lor mee" (noodles in thick cravy). Put a little vinegar and the base smells really good. The noodles is a little softish, topped with pork slices, egg, fish cake and fried "ngoh hiang" slices. The shark nuggets is pretty unique, would recommend...

09 Mar

Posted at 07:04h in Food, Food in Singapore by

The Tow Kwar had a good crispiness to it as each piece was made to order. And best part was the filling, how they kept the filling still crisp. When you mix the sauce together, it was like match made in heaven. Perfect side dish....

09 Mar

Posted at 05:50h in Food, Food in Singapore by

Shui kueh is local street food made of white rice cake covered in salted diced radish and a secret tung tsai sauce. The house-made sambal goes perfect with the dish. Order the takeaway and they will put them in a paper box for you....